Sunday, May 4, 2008

Meal plan, April 5th, 2007

otissery chicken, bagged salad Crockpot hamburger soup for 3 Marinated butcher's blcok steak, baked potato/sweet potato & steamed vegetables Sauté chicken with lemon sauce, mixed green salad Mexican pie & kale for 6 Spagetti & meatballs BBQ salmon (or trout) and steamed vegetables

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